Artigo
Future of Food
Prepare o seu negócio alimentar para o futuro
A nossa ambição é produzir nutrição suficiente e saudável para uma população mundial em crescimento. Ao conectar parceiros e soluções inovadoras, aceleramos a transformação do ecossistema alimentar global.
Personalizado, responsável e saudável
O nosso paradigma nutricional atual baseia-se em generalidades: comer mais frutas e vegetais; comer menos alimentos processados, açúcares e carnes vermelhas. Acreditamos que a nossa alimentação no futuro será muito mais personalizada. As empresas irão oferecer produtos mais personalizados para se ligarem ao seu objetivo e satisfazerem a crescente procura de produtos saudáveis e responsáveis por parte dos consumidores.
Produção Responsável
À medida que a população mundial cresce para quase 10 mil milhões de pessoas em 2050, espera-se que a procura de alimentos cresça mais de 50%. O setor alimentar e agrícola estão sob pressão e são necessárias práticas de produção mais eficazes e responsáveis.
Saiba mais sobre o Future of Food:
Aceda a mais artigos da rede Deloitte sobre este tema.
The future of fresh
2019 Seven Star Alliance Food Safety White Paper
Future of Food - an Australian perspective
Blockchain technology
The future of fresh food supply chain
Plant-based alternatives
The future of fresh
How can manufacturers and retailers drive fresh foods growth and realize untapped potential?
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"2019 Seven Star Alliance Food Safety White Paper" is freshly released
Digital technology is becoming the key to determining the future of food safety.
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Future of Food - an Australian perspective
Today, the conscious consumer is looking to food to improve their health and that of the planet. Innovations such as bio technology, gene-editing and artificial intelligence changing the game. To ensure the prosperity of our planet and economies, it is up to us to drive the change and shape the future. What will the future of food hold?
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Blockchain technology drives growth in the fresh food industry(2019)
Radical transparency delivers insights across the blockchain food value chain.
Evolving technologies are spurring collaboration, partnerships, investment, and new opportunities to improve product quality and reduce food waste. Our latest report offers unique insights into blockchain food innovations and their effect on this rapidly growing market.
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The future of fresh food supply chain
Consistently deliver high-quality fresh product to consumers
How customers buy food is changing. Freshness and quality, even more so than cost, is the top driver of satisfaction among grocery customers. Combine this driver with a rapid proliferation of game-changing technologies, societal food waste challenges, changing consumer behaviors and an intensely competitive industry segment, grocery retail, food service providers, food suppliers, and others in the food value chain must evolve to effectively compete. The traditional food value chain is becoming a digitized, always on, and fully integrated digital supply network powered by real time data and analytics.
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