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September 15
11 a.m. ET | 15:00 GMT
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The restaurant of the future: Leveraging technology for competitive advantage

The restaurant sector has been challenged with changing customer expectations and digital disruption, effects of which are amplified by underinvestment in technology. Although some restaurant companies are embracing recent technology innovations, few have truly transformed the customer, operational, and corporate experience. Explore how disruptive technologies, combined with strategically developed capabilities, can help restaurant companies engage customers and compete to win in the future.

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Life at Deloitte

People make Deloitte one of the best places to work. What’s great about the people? That’s an easy answer. They are exceptional. Each person is unique and valued for that, among the best and brightest in the business, and takes pride in his or her achievements and the success of others.